½ oz blended lightly aged rum½ oz pot still lightly aged overproof Jamaican rum½ oz blended aged rum½ oz white rhum agricole1½ oz pineapple juice1½ oz coconut cream½ oz lime juice
instructions :
Combine all ingredients in a mixing tin and shake with ½ oz pebble ice, to dissolve.
Strain into a chilled Hurricane glass filled with pebble ice
Garnish with an orange slice, a brandied cherry and a pineapple frond.
source :
punchdrink.com